Oxford-based researchers, in collaboration with researchers from the University of British Columbia in Canada, have found evidence that lack of vitamin D may increase multiple sclerosis (MS) [...]
A recent study suggested that omega-3 supplementation may increase dopamine levels, thereby boosting mood. This gives fuel to an article published in Nutrition this month. The study, led by Laura [...]
Researchers from Madrid’s Hospital Universitario Puerta de Hierro report that fortifying fermented milk with lutein may have health benefits, including eye health, according to results of a human [...]
According to data published in the January issue of American Journal of Clinical Nutrition, an increased intake of carotenoids, particularly lycopene, was associated with protection against loss [...]
Arthritis & Rheumatism’s February issue published results of a chondroitin sulfate study associated with a significant reduction in joint space loss and pain, compared to the placebo group. [...]